happy birthday to food design


Design it's everywhere, from the components of a simple pencil till the next space rocket. Also you can take the values of design and apply them to whatever you want. 

Dinara Kasko it's an example of the application of the design to other disciplines. She became an architect who loves pastry and the cooking world. After working in architectural and photography studios she decided to take a break and reorganized her mind. 

She took another course and make real her desire, to be specialized in pastry applying the design of her mockups to her sweet creations and that's when she became a Pastry Chef.


Using 3DMAX technology and a 3D printer, she manages to make molds based on geometry, on the Voronoi diagram and on biomimetics. Her creations replace steel and cement for chocolate and meringue with hypnotic results. 


FooddesignMurphfood design